GARLIC
Slow-roasted garlic with an extra cheesy middle.
Small Bites.
Big Energy.
Brazilian cheese bread, handmade in Tampa Bay. Four flavors, delivered to your door every Sunday.
Brazilian cheese bread, handmade in Tampa Bay. Four flavors, delivered to your door every Sunday.
Pão de Queijo
Crispy outside, stretchy and cheesy through the middle, and impossible to eat just one. Pão de queijo is the snack Brazilians grew up on, the thing that shows up at every table, every hour of the day, without needing an excuse. Made from cassava starch, naturally gluten free, and built for sharing. The traditional version is simple. These are not.
How to Prepare
Straight from the freezer. No thawing, no prep work, no dishes. Air fry 5 to 10 pieces at 350°F (175°C) for 15 minutes until golden. Oven works too. 400°F (200°C) for about 12 minutes.
Pão de Queijo
Slow-roasted garlic with an extra cheesy middle.
Bacon and chive all the way through. Smoky, savory, gone before you realize.
Ham, oregano, tomato sauce. Tastes exactly like you think it does, but better. Order it before you question it.
Sweet guava paste tucked in the center, warm and gooey through every bite. The Romeo and Juliet of pão de queijo.
Delivery Zone
Mary & Mais is based in Tampa Bay, currently delivering across the area from Clearwater Beach to Brandon, Trinity to St. Pete.
Orders close Friday at noon. Delivered Sunday.
All orders require an in-person handoff to keep your pão de queijo frozen and fresh on arrival.
Not in Tampa? We're keeping a list.
Got it — we'll be in touch when we expand.
Pick your flavors once and we handle the rest. Your pão de queijo shows up at your door every Sunday, bi-weekly, or monthly depending on what works for you.
Just be ready for us on Sunday.
Events & Celebrations
Birthdays, graduations, baby showers, office parties, and more. Just watching the game with the boys this weekend? We'll bring the snacks. Just tell us when, where, and how many.
Party Pricing
$10/dozen for orders of 6 dozen or more. Free delivery anywhere inside our current delivery zone.
Got it. We'll reach out to talk details.
Pro Tips
Who's Mary
I grew up in Missouri and ended up in Tampa the way most good things happen: not exactly planned, but exactly right. Eight years in fine dining taught me what it actually means to make someone feel welcome. That is where I found Thiago. His accent got my attention first, obviously, but his energy and his heart are what led me to marry him a few years later. He is Brazilian, and this food comes from his culture, his family, his home.
Growing up, I went to school with kids who looked like me, ate the same food as me, and listened to the same music as me. Now, my doctor is Colombian, my hairdresser is Puerto Rican, and my neighbors are Cuban. On weekends I sit in my backyard and listen to my neighbors laughing and singing in a language I'm still learning. I don't know all the words, but I sing anyway. I laugh. That feeling is exactly what I want to package up and hand you every Sunday.
Thiago's first time to Six Flags (2004)
Mary's first time to Festa Junina (2024)
Watching Brazil v Japan during the 2026 World Cup
Mixing up a fresh batch
Questions
Yes. Your order arrives frozen, and Florida heat is unforgiving. I deliver your order to your door personally so that I can guarantee someone is available to receive it (and so that I can thank you!) I do ask for your preferred time of day for delivery when you place your order. I also confirm with you the day before, so we can make changes if something comes up.
Unfortunately, I will have to keep your order. But I will reach out to you right away and can either offer a full refund or move your delivery to the following week — whichever works better for you.
All four flavors are naturally gluten free. Every batch contains dairy and egg. We are a dedicated nut-free kitchen. If you have a specific concern, send me a message on WhatsApp before you order and we'll figure it out.
Straight from the freezer. No thawing, no prep work, no dishes. Air fryer: 5 to 10 pieces at 350°F for 15 minutes until golden. Oven also works: 400°F for about 12 minutes.
Up to 3 months if sealed well. Once you take them out, cook them within 24 hours and do not refreeze.
Orders are priced by the dozen. The one-time minimum is 2 dozen ($15 each). Bi-weekly subscriptions start at 4 dozen ($12 each). Monthly subscriptions start at 6 dozen ($10 each). A delivery fee is added at checkout based on your zip code. Mix flavors however you want within your order.
Yes! Check out Events & Celebrations above for bulk pricing, or send us a message on WhatsApp or Instagram with details about your event and we will be in touch.